{"id":896,"date":"2018-02-10T11:42:54","date_gmt":"2018-02-10T10:42:54","guid":{"rendered":"http:\/\/www.cidre-saint-fernan.fr\/?p=896"},"modified":"2018-06-28T11:48:29","modified_gmt":"2018-06-28T09:48:29","slug":"cuisine-actuelle-n326-fevrier-2018","status":"publish","type":"post","link":"https:\/\/www.cidre-saint-fernan.fr\/cuisine-actuelle-n326-fevrier-2018\/","title":{"rendered":"Cuisine Actuelle"},"content":{"rendered":"
N\u00b0326 F\u00e9vrier 2018<\/p>\n","protected":false},"excerpt":{"rendered":"
N\u00b0326 F\u00e9vrier 2018<\/p>\n","protected":false},"author":3,"featured_media":897,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[30],"tags":[],"yoast_head":"\n